1. Cook korkers. Click here to view how to make korkers. For lollipop, use 1/8" grosgrain ribbon on 1/8" dowel, for candy cane, use 1/4" grosgrain ribbon on 5/16" dowel. Wrap 1 white and 1 red together.
2. Do Not remove korker from the dowel. Apply fabric-tac on the thread and attach the thread on ribbon.
3. remove korker from the dowel.
4. To make candy cane, Shape the korker as shown, apply fabric stiffener generously. Wait until dry and then cut and heat seal the ends.
5. Attache the candy cane to lined alligator clip using glue gun.
6. To make lollipop, put the korker on desk, starting from one end, wrap the korker while applying fabric tac as shown.
7. When satisfied with the size, cut and heat seal. Then glue 2 pieces of 1/4" ribboon on back of the lollipop.
8. Attach lollipop and stem on lined alligator clip.